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Pecan Brittle (easy microwave recipe)

May 1, 2010
Ready to eat in just 20-30 minutes!
Need:

1  cup chopped pecans
1 cup white sugar
1/2 cup light corn syrup
1/4 teaspoon of salt
1 tablespoon butter
1 teaspoon vanilla extract
1 teaspoon baking soda

Directions

1.spray a baking sheet with cooking spray, and set aside. In a glass bowl, combine nuts, sugar, corn syrup, and salt. Cook in microwave for 5 to 6 minutes on High (700 W); mixture should be bubbly and peanuts browned. Stir in butter and vanilla; cook 2 to 3 minutes longer.

2.Quickly stir in baking soda, just until mixture is foamy. Pour immediately onto greased baking sheet. Let cool 15 minutes, or until set. Break into pieces, and store in an airtight container.

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